Events

Food Truck: Mayflower

Wednesday November 12th

Learn more about Mayflower HERE!

04:00 PM - 08:00 PM

Market Special - $10 OFF To Go Bottles

Wednesday November 12th

04:30 PM - 08:00 PM

San Felasco Farmers Market

Wednesday November 12th

Every Wednesday

We are thrilled to invite you to be a part of San Felasco Market at San Felasco Tech City. Join us every Wednesday on the beautiful brick promenade outside of Beaker & Flask and Daft Cow Brewery, right under the world's largest array of bi-facial solar panels. It’s the perfect spot to enjoy fresh local products and support our community. 

04:30 PM - 08:00 PM

Food Truck: Verde Spice

Thursday November 13th

Learn more about Verde Spice HERE!

04:00 PM - 08:00 PM

Food Truck: Stubbies Pop-Up Sausages

Friday November 14th

Learn more about Stubbies Pop-up Sausages HERE!

04:00 PM - 09:00 PM

Friday Happy Hour - $8 Wine by the Glass

Friday November 14th

Every Friday

04:00 PM - 10:00 PM

Food Truck: Everyday Amore

Saturday November 15th

Learn more about Everyday Amore HERE!

04:00 PM - 09:00 PM

Campania, Italy Wine Tasting Class with Beth Kulick

Saturday November 15th

Register HERE!

Campania: The Soul of Southern Italy with Beth Kulick, WSET3, Italian Wine Expert (Consortium & Semele Wines)

Journey to the volcanic slopes and coastal hills of Campania, one of Italy’s most ancient and soulful wine regions. Join Beth Kulick, certified WSET Level 3 educator and Italian wine specialist, for a guided tasting that explores the expressive whites and powerful reds that define this land - from the mineral depth of Falanghina and Greco di Tufo to the bold, age-worthy Taurasi.

Beth will share her insider knowledge of Campania’s winemaking traditions, native grapes, and food pairings - offering the kind of regional context only a true Italian wine expert can bring.

 What You’ll Experience

A guided tasting of classic Campanian varietals - (expect Falanghina, Greco, Fiano, and Aglianico) Stories from the vineyards surrounding Mount Vesuvius and the Amalfi Coast Expert pairing insights and serving tips for Southern Italian wines An introduction to Campania’s wine tourism culture

Class starts at 4:30 PM - plenty of time to pre-game before Gator Football v. Ole Miss kickoff at 7 PM.

Register HERE!

04:30 PM - 06:30 PM

Live Music @ Daft Cow: Nick DeCarlis Trio

Saturday November 15th

Learn more about Nick DeCarlis Trio HERE

06:30 PM - 09:30 PM

Sunday - Food Available at Daft Cow Brewery

Sunday November 16th

Every Sunday

Learn more about Daft Cow's food menu HERE!

02:00 PM - 07:00 PM

Sunday Special - $10 OFF To Go Bottles

Sunday November 16th

Every Sunday

02:00 PM - 08:00 PM

Gamay Wine Tasting Class with Scott Hampton

Sunday November 16th

Register HERE!

Meet Gamay - the red grape varietal behind Beaujolais - and explore how it shines from France to Oregon to California. Scott will guide a seated, small-group tasting that traces Gamay’s signature perfume (violets, cherry, strawberry), lively acidity, and food-loving charm across classic crus and New-World favorites. You’ll learn how site, climate, and winemaking shape style - from airy and floral to deeper, savory, and structured.

What you’ll taste:

2020/2022 Domaine de La Grosse Pierre ‘Claudius’ Chiroubles (Beaujolais, Burgundy) - High-altitude elegance: rose petal, red cherry, and a fine mineral snap. 2023 Division Winemaking Co. ‘Division-Villages’ Gamay Noir Les Petits Fers (Oregon) - Silky and vibrant—cranberry, raspberry, and a gentle spice lift. 2021/2023 Le Cœur de la Reine Touraine Gamay (Loire Valley, France) - Bright and zippy; crushed berries, peppery snap, and Loire freshness. 2024 Field Recordings ‘Pizza Nights’ Gamay, Arroyo Seco (California) - Juicy, weeknight-friendly fun; red fruit punch, herbs, and a chill-able vibe. 2022 Evening Land Vineyards Gamay Noir, Seven Springs (Eola-Amity Hills, Willamette Valley, Oregon) - From volcanic soils: darker cherry, subtle earth, and refined structure.

You’ll walk away with:

A clear map of Gamay styles (Beaujolais cru vs. Loire vs. West Coast) Pairing ideas for holiday tables (think roast turkey, mushroom dishes, charcuterie) Tips on serving temps, glassware, and cellaring for Gamay

Register HERE!

03:00 PM - 05:00 PM

Monday Special: $8 Wines by the Glass and $6 Beer, Cider & Seltzers from 4 PM to 7 PM

Monday November 17th

Every Monday

04:00 PM - 07:00 PM

Market Special - $10 OFF To Go Bottles

Wednesday November 19th

Every Wednesday

04:30 PM - 08:00 PM

Alachua Wine Mixer: Winter Vintage

Saturday December 13th

Register HERE!

Join us at Beaker & Flask on Saturday, December 13 from 4–7 PM for the return of our signature winter celebration! The Alachua Wine Mixer is your chance to sip, swirl, and socialize with fellow wine lovers while discovering standout selections from top-tier distributors.

🎟️ Tickets:

$50 General Admission

$40 for Wine Club Members

Enjoy curated pours from acclaimed partners including Winebow, XXI, Breakthru, Maverick, Terroir Selections, Nada Wine, Florida Wine Company, and Consortium.

Whether you're a seasoned sipper or just diving into the world of wine, this is a laid-back, flavor-packed evening you won't want to miss.

04:00 PM - 07:00 PM

New Year's Eve

Wednesday December 31st

Celebrate the New Year with us and join us on New Year's Eve!

11:00 AM - 10:00 PM